Nibbles

Freshly Baked Continental Bread, Balsamic Vinegar & Olive Oil with Home Marinated Olives £3.50 per person (1, 8)


Home Marinated Olives £2.00 per person (1, 8)


Freshly Baked Continental Bread, Balsamic Vinegar & Olive Oil £2.00 per person (1, 8)

Appetisers

Cream of Mushroom & Chestnut Soup with Crusty Bread & Butter (V) £4.95
(1, 6, 7, 9, 12)


Duck Confit Risotto: A Risotto made with Flaked Duck Confit & Mozzarella, then Rolled, Breaded & Crispy Fried with a Homemade Pepper Dipping Sauce £6.25 (1, 3, 6, 7, 9, 12)

Char-grilled King Prawn Skewers on Mixed Leaves dressed with Garlic Mayonnaise £6.95 (GF) (2, 3, 4, 10)

Baked Flat Mushroom filled with Smoked Crispy Bacon & Brie, topped with a Garlic Bread Crumb served Warm on Garlic Mayonnaise & Tomato Concass £6.25 (CBGF) (1, 3, 7, 10)

Avocado, Diced Smoked Salmon infused with Sweet Pickled Cucumber & Shallot, Tomato Concass, & Crisp Iceberg Lettuce topped with Crab Mayonnaise Layered in Individual Pots £7.50 (1, 2, 3, 4, 9, 10)

Shredded Chilli Beef: Crispy Fried Chilli Beef with a Spicy Vegetable Garnish & Sweet Chilli Sauce £6.25 (1, 11)

Puff Pastry Case filled with Unpasteurised Camembert & Homemade Red Onion Marmalade baked & served warm, with Cherry Tomatoes, Balsamic Syrup & Basil Dressing £6.50 (V) (please allow 30 mins cooking time) (1, 3, 7, 10, 12)

Main Meals

PLEASE SEE OUR SPECIALS BOARD FOR OUR
FRESH FISH DISHES.

Homemade Vegetable, Mozzarella & Risotto, rolled in Spring Roll Pastry with Char- Grilled Vegetables & a Spicy Tomato Sauce £11.95  (V)  (1, 3, 7, 9, 12)


Lamb Shank: Slow Braised in a Rich Red Wine, Tomato & Rosemary Jus, flaked a topped with a Cheese & Potato Rosti £14.95  (GF)  (7, 9, 12)

Cod Fillet, Pan Fried on a bed of Mixed Vegetables with a White Wine, Herb, & Trio of Mustard & Mushroom Cream Sauce, garnished with Crispy Kale £14.95  (1, 4, 7, 9, 10, 12)

BBQ Belly Pork on a Bed of Bubble “n” Squeak topped with Crispy Crackling £13.95  (1, 4, 6, 9, 10, 12)

Tagliatelle Pasta, with Roasted Cherry Tomatoes, Onion & Garlic, drizzled with Basil Dressing topped with a Pan Fried Sea Bass Fillet & Fresh Parmesan £14.95  (1, 3, 4, 7, 10)

Calves Liver & Bacon, with Dauphinoise Potatoes & a Homemade Red Onion Confit enriched Jus (the liver is served pink) £14.95 (GF) (7, 9, 12)


(Potatoes & Vegetables are served where appropriate)

Chef’s Speciality Homemade Pies

Choose from one of the following Short- Crust Pastry Topped Homemade Pies,


Slow Braised Steak, Ale & Mushroom £14.50  (1, 3, 4, 6, 7, 9, 12,)

Traditional Lamb Steak ’n’ Kidney (Leg of Lamb & Kidney) £14.50  (1, 3, 4, 6, 7, 9, 12)

Mixed Game(Venison, partridge & duck)in a Piquant Red Wine & Redcurrant Sauce £14.50  (1, 3, 4, 6, 7, 9, 12)

Chicken, Flaked Ham Hock & Leek in a Tarragon Cream Sauce £14.50  (1, 3, 7, 9, 10, 12)

Add a Stilton Glaze £1.50

Then choose your Potato accompaniment from the following:

Creamed Mash, Cheesy Mash, Chunky Chips,

Sweet Potato Chips, Julienne Chips, or New Potatoes 

Vegetables accompany all of the pies.

Steaks

Our Steaks are sourced from Local Surrey Farms


All Steaks are accompanied with Homemade Chips,
  • Rib Eye £18.95
  • Sirloin £18.95
  • Fillet £25.50


Why not add one of the following

  • Melted Stilton (GF) (7) 
  • Garlic Butter (GF) (7)
  • Wild Mushroom & Tarragon Cream Sauce (1, 7, 9, 10, 12) 
  • Green Peppercorn & Brandy Cream Sauce (1, 7, 9, 10, 12)


Sides to Accompany your Steak, £2.95 each

Green Beans with Garlic Butter 

Mixed Vegetables

Mixed Salad 

Tomato & Red Onion Salad Mixed Salad 

Battered Onion Rings £3.95

Desserts

Homemade Fruit Crumble with Creamy Custard, Ice Cream or Cream (1, 3, 7, 12)


Homemade Brioche, Milk Chocolate, Sultana & Cinnamon Bread & Butter Pudding with Fresh Cream (1, 3, 6, 7)

Sticky Toffee Pudding with a Homemade Toffee Sauce (1, 3, 7, 12)

Baked Vanilla Cheese Cake with a Festive Berry Compote (1, 3, 7, 12)

Warm Chocolate Brownie topped with a Scoop of Vanilla Ice Cream, Homemade Chocolate Sauce & a Cadbury Flake (1, 3, 7)

Rhubarb Eton Mess (layers of rhubarb compote, vanilla ice cream, crushed meringue, and fresh cream with a lemon & lime curd) (GF) (3, 7, 12)

Oreo Cookie Sundae (Oreo cookies layered with chocolate ice cream, vanilla ice cream,
fresh cream & chocolate sauce) (1, 3, 6, 7)

Liqueur Affogato: A liqueur drizzled over a Luxury Vanilla Seed Ice Cream with an Espresso on the side (choose between Baileys, Tia Maria or Cointreau) (7)


All of the above desserts are £6.50 each


Why not enjoy a bottle of Monsoon Valley Dessert Wine £16.95

Choose from our selection of Ice Creams: choose from the following flavours
Strawberry, Chocolate, Vanilla, Mint Choc Chip, Toffee Crunch,
£1.25 per scoop, choose as many scoops as you like, mix your flavours (8)

Selection of Sorbet: choose from the following flavours
Lemon & lime,
Passion Fruit & Mango, Or Strawberry & Raspberry,
£1.75 per scoop, choose as many scoops as you like, mix your flavours

Cheese Boards

Selection of Cheese and Biscuits £8.50
(Brie, Stilton, Cheddar & an Unpasteurised Camembert) (1, 7, 11)

Port

125ml Flutes of:
Late Bottled Vintage £6.95
10yr Tawny £7.95

50ml of:
Late Bottled Vintage £2.85
10yr Tawny £3.80

Brandy all 35ml

Courvoisier £3.05, Reserve de Martell £3.10, Remy Martin VSOP £4.15
Hennessy Fine de Cognac £4.15, Hennessy XO £8.95


COFFEES


Filter or Decaffeinated Coffee £2.75

Cappuccino £3.25

Latte £3.25
Espresso £2.30

Double Espresso £3.25
Pot of Tea, Decaffeinated & Herbal Teas Available £2.75
Hot Chocolate £3.25

Liqueur Coffees £6.75

Baileys,
Caribbean-Dark Rum,
Café Benedictine-Benedictine,
Highland-Bells Whisky,
Parisian-Brandy,
Café Séville-Cointreau
Irish-Jameson Whiskey
Calypso-Tia Maria

Allergy Information

1) Cereals including Gluten    2) Crustaceans    3) Eggs    4) Fish    5) Peanuts    6) Soybeans    7) Milk    8) Nuts    9) Celery

10) Mustard    11) Sesame Seeds    12) Sulphates    13) Lupin    14) Molluscs


Please Note All of Our Dishes Are Prepared and Cooked in an Environment Where Nuts, Gluten, Dairy, and Other Allergens Are Present


Our Menu Descriptions Do Not List All Ingredients - If You Have an Allergy, Please Speak to a Member of Staff before Placing Your Order


Thank You


Please Note:

All of Our Dishes Are Cooked to Order with Fresh Produce - This May Mean a 30-Minute Cooking Time on Certain Dishes

We Thank You for Your Patience


The Management Reserves the Right to Alter Menus Subject to Conditions Beyond Their Control

Take a Look at Our

Lunch Time & Evening  Bar Snacks

Bar Snacks

Contact us in Redhill, Surrey, for more information about our pub restaurant.

Contact