Nibbles

Freshly Baked Continental Bread, Balsamic Vinegar & Olive Oil with Home Marinated Olives £3.50 per person (1, 8)



Home Marinated Olives £2.00 per person (1, 8)


Freshly Baked Continental Bread, Balsamic Vinegar & Olive Oil £2.00 per person 

Appetisers

Homemade Soup with Crusty Bread & Butter £4.95 (V) (1, 6, 7, 9, 12)


Tempura Battered Brie, Rocket, Crispy Pancetta & Homemade Red Onion Marmalade £6.25 (vegetarian option is served with Vegetable Crisps)  (1, 7,12)


Grilled Calamari Salad, with a Homemade Honey, Lemon & Mustard Dressing £6.50 (1,10, 12,14)


Char-grilled Chicken & King Prawns Sautéed in a melted Garlic & Chilli Butter with Charred Lime & Toasted Dipping Bread £6.50  

(can be GF) (1,2,7)


Warm Smoked Duck Breast Sliced on a Cashew & Stilton Salad with a Homemade Raspberry & Cherry Vinaigrette £7.50 (GF) (7, 8, 12)


Deep Fried Whitebait with a Spicy Seasoning & Sautéed Chilli Vegetables £5.2 5 (1, 3, 4, 7) 


BBQ Belly Pork Strips, with Sweet Pickled Carrot & Shallot topped with Crispy Onion £5.95 (1, 3, 4, 7, 9, 10, 12)

Main Meals

PLEASE SEE OUR SPECIALS BOARD FOR OUR
FRESH FISH DISHES.

Homemade Quorn & Lentil Cottage Pie, topped with Sweet Potato Mash, served with Lyonnaise Potatoes, & Courgettes in a Spicy Tomato Sauce £12.50 (GF) (3, 7, 9, 12)


8 ounces of Char-Grilled Kangaroo Fillet (served pink) with a Homemade Tarragon Beurré Blanc, Chunky Chips a Selection of Green Vegetables £18.95 (1, 7, 12)


Roasted Pork Loin with Crispy Crackling a Honey & Mustard Glaze served with Mixed Green vegetables & a Homemade Goats Cheese Dauphinoise £14.50 (1, 7, 10, 12)


2 Pan Fried Sea Bass Fillets on a bed of Green vegetables with New Potatoes & a Crayfish Tail & Chive Infused Cream Sauce,

£18.95 (CAN BE GF) (1, 2, 4, 7, 9, 12)


Slow Braised Lamb Shank in a Rich Red Wine, Tomato & Jus, with Creamed Mash & fresh Vegetables £17.95 (GF) (4, 7, 9, 12)


Pan Fried Chicken Breast stuffed with Mozzarella & Cracked Black Pepper, wrapped in Serrano Ham served with Dauphinoise Potatoes, Fresh Vegetables and a Homemade Brandy & Green Peppercorn Cream Sauce £14.50 (GF) (7, 9, 12)


Calves Liver (served pink) & Bacon, with Dauphinoise Potatoes & a Homemade Red Onion Confit enriched Jus £15.25 (GF) (7, 9, 12)


(Potatoes & Vegetables are served where appropriate)

Chef’s Speciality Homemade Pies

Choose from one of the following Short- Crust Pastry Topped Homemade Pies,


Slow Braised Steak, Ale & Mushroom £14.95 (1, 3, 4, 6, 7, 9, 12,)

Traditional Steak ’n’ Kidney £14.95 (1, 3, 4, 6, 7, 9, 12)


Chicken & Bacon (chicken breast, chicken leg, & bacon in a white wine & tarragon cream sauce) £14.95 (1, 3, 7, 9, 10, 12)


Venison & Pheasant Breast (diced venison & pheasant breast in a piquant cracked pepper, red wine, cider & cranberry sauce)
£15.95 (1, 3, 4, 7, 9, 12)


Then choose your Potato accompaniment from the following:

Creamed Mash, Cheesy Mash, Chunky Chips,
Sweet Potato Chips, Julienne Chips, or New Potatoes

Vegetables accompany all of the pies.

Steaks

Our Steaks are sourced from Local Surrey Farms. All Steaks are accompanied with Homemade Chips, 


8oz Rib Eye £19.95

8oz Sirloin £19.95

Why not add one of the following

Garlic Butter (GF) (7) £1.00

Blue Cheese Sauce (1, 7, 10), Tarragon Beurré Blanc (7, 12),

Green Peppercorn & Brandy Cream Sauce (7,9,10,12) or Spicy Tomato Sauce (9, 12) sauces are £1.50 each



Sides to Accompany your Steak

Mixed Vegetables £2.95

Tomato & Red Onion Salad £2.95

Battered Onion Rings £3.95


Desserts

Homemade Fruit Crumble with Creamy Custard, Ice Cream or Cream (1, 3, 7, 12) 


Homemade Baileys & Orange Croissant Bread & Butter Pudding (1, 3, 7, 12)



Homemade Butterscotch Tart topped with Vanilla Ice Cream, Whipped Cream & Chocolate Caramel Shortbread (1, 3, 6, 7)



Warm Gluten Free Chocolate Brownie with vanilla Ice Cream & Homemade Chocolate Sauce (3, 6, 7, 8)



Cheesecake of the week served with Whipped Cream



Selection of Cheese and Biscuits

(Brie, Stilton, Cheddar) (1, 7, 8, 11)



All of the above desserts are £6.50 each

Choose from our selection of Ice Creams: choose from the following flavours

Strawberry, Chocolate, Vanilla, Mint Choc Chip or Salted Caramel,
£1.25 per scoop, choose as many scoops as you like, mix your flavours (8)


Vegan Vanilla Ice Cream is also available


Selection of Sorbet: choose from the following flavours

Lemon & lime, Passion Fruit & Mango, Or Strawberry & Raspberry,


£1.75 per scoop, choose as many scoops as you like, mix your flavours

Allergy Information

1) Cereals including Gluten    2) Crustaceans    3) Eggs    4) Fish    5) Peanuts    6) Soybeans    7) Milk    8) Nuts    9) Celery

10) Mustard    11) Sesame Seeds    12) Sulphates    13) Lupin    14) Molluscs


Please Note All of Our Dishes Are Prepared and Cooked in an Environment Where Nuts, Gluten, Dairy, and Other Allergens Are Present


Our Menu Descriptions Do Not List All Ingredients - If You Have an Allergy, Please Speak to a Member of Staff before Placing Your Order


Thank You


Please Note:

All of Our Dishes Are Cooked to Order with Fresh Produce - This May Mean a 30-Minute Cooking Time on Certain Dishes

We Thank You for Your Patience


The Management Reserves the Right to Alter Menus Subject to Conditions Beyond Their Control

Contact us in Redhill, Surrey, for more information about our pub restaurant.

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