Take Away Menu

Wednesdays, Thursdays, Fridays Collection between 6pm & 8.30pm 

Saturdays Collection between 5pm and 8.30pm

Up to and including December 23 rd .


Homemade Soup of the day (V) £4.50

Home Marinated Olives (GF) £3.00 a tub

Warm Smoked Duck Breast Sliced on a Cashew & Stilton Salad with a Homemade Raspberry & Cherry Vinaigrette £5.95 (GF)

BBQ Belly Pork, with Sweet Pickled Carrot & Shallot topped with Crispy Onion £5.95

Whitebait with Salad & Tartar Sauce £4.95


Order by 9pm the day before for fresh mussles

Traditional Moules Mariner: Steamed in White Wine with Onion & Garlic £7.25

Spicy Tomato Mussels: started as the mariner & then finished with a Homemade spicy tomato sauce £7.75

Add a portion of Frites for £2.00


Cauliflower & Red Pepper Curry, Homemade Onion Bhaji, Basmati Rice & Papadum £12.50 VEGAN (GF)

Choose from one of the following Short- Crust Pastry Topped Homemade Pies,

Slow Braised Steak, Ale & Mushroom £12.95

Traditional Steak ’n’ Kidney £12.95

Chicken & Bacon (chicken breast, chicken leg, & bacon in a white wine & tarragon cream sauce) £12.95

Mixed Game (diced game in a piquant red wine, cider & cranberry sauce) £13.95

All Pies served with Creamed Mash or Chips and Fresh Vegetables

BBQ Belly Pork with Bubble & Squeak, Fresh Vegetables & Crackling £12.95

Parmesan Glazed Cod Fillet with a Mushroom & Mustard Infused Cream Sauce, Creamed Mash & Fresh vegetables £13.95

Pan Fried Chicken Breast stuffed with Mozzarella & Cracked Black Pepper, wrapped in Serrano Ham served with Dauphinoise Potatoes, Fresh Vegetables and a Homemade Spicy Tomato & Basil Cream sauce £14.50 (GF)

Spicy Oriental Vegetarian Burger Coated in a Crunchy Sesame, Black Onion & Cumin Red Lentil Crumb with Salad & Sweet Chilli Mayonnaise served with Chips, Homemade Coleslaw & Salad £7.95

Southern Fried Chicken Fillet Burger with Cheese & Bacon, Lettuce & Mayonnaise served with Chips, Homemade Coleslaw & Salad £10.50

Cheese Burger with Salad & Burger Sauce served with Chips, Homemade Coleslaw & Salad £8.95

Cheese-Bacon Burger with Salad & Burger Sauce served with Chips, Homemade Coleslaw & Salad £9.50

Desserts all £5.00

Homemade Fruit Crumble with Creamy Custard, Ice Cream or Cream 

Homemade Brioche Chocolate Bread & Butter Pudding with Custard

Homemade Butterscotch Tart topped with Ice Cream & Chocolate Caramel Shortbread

Syrup Sponge & Custard

Children's Menu all £4.95

Pasta Bolognese

Fish Fingers, Sausages, 4oz Cheese Burger, Chicken Nuggets or Margarita Pizza, all served with Chips and Peas, Sweet-corn or Baked Beans

All dishes will be boxed hot ready to go.

Please call 01737 211994 to place your order & confirm collection time.

Contact us in Redhill, Surrey, to find out more about our pub restaurant.



30 Common Road, Earlswood Common, Redhill, Surrey




01737 211994



Opening Hours Bar

Mondays - Closed

Tuesday - 5:30 p.m. - 11 p.m.

Wednesday - 5:30 p.m. - 11 p.m.

Thursday - 5:30 p.m. - 11 p.m.

Friday - 5:30 p.m. - 11 p.m.

Saturday, 12:00 p.m. – 11:00 p.m.

Sunday, 12:00 p.m. - 8:00 p.m.

Booking is recommended

Click to book

Food Service for dine in

Monday - Closed

Tuesday - 6:00 p.m. - 9:00 p.m.

Wednesday - 6:00 p.m. - 9:00 p.m.

Thursday - 6:00 p.m. - 9:00 p.m.

Friday - 6:00 p.m. - 9:00 p.m.

Saturday - 12:00 p.m.- 2.30 p.m & 6:00 p.m– 9:00 p.m.

Sunday, 12:00 p.m. - 4:30 p.m.

© 2022. Website designed and built by Reach Solutions