MOTHERS DAY

2 Courses £22.50 per person

3 Courses £26.50 per person

Homemade Soup of the Day with Crusty Bread & Butter (V)


Sautéed Portobello Mushroom with Melted Stilton, served on a Crostini topped with Peppery Rocket Leaf surrounded with a Homemade Pepper Sauce


Halloumi Fries on a Honey & Mustard dressed Salad with Char-grilled Red Onion petals & Sippets


Char Grilled Pork Fillet with a Homemade Apple Salsa a Cider Apple Glaze on a Crackling Puree


Grilled Tiger Prawns & Crispy Breaded Chicken Fillet sat on a bed of Mixed Leaves with Fresh Parmesan Shavings with a Coriander & Lime Mayonnaise


Fresh Mussels (subject to availability)

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Traditional Sunday Roasts,

Succulent Mix of Breast & Leg of Chicken, Shoulder of Pork Leg of Lamb or Roast Topside of Beef All served with Roast Potatoes, Yorkshire Pudding, Vegetables & Homemade Gravy


Homemade Cheesy Spinach & Vegetable Jalousie with Char-grilled Asparagus with a Tomato & Basil Sauce



Nut Roast with Roast Potatoes, Yorkshire Pudding & Vegetarian Gravy



Fish & Chips: Deep Fried Panko Breaded Fresh Cod Fillet with Homemade Chips, Peas & Tartar Sauce
Pan Fried Talapia Fillet, topped with Spicey Coated Creel Prawns with Dauphinoise Potato, Carrot & Courgette Spaghetti and Homemade Hollandaise

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Homemade Fruit Crumble with Custard


Warm Chocolate Brownie topped with Vanilla Ice Cream & a Homemade Chocolate Sauce



Homemade Old School Style Butterscotch Tart topped with Whipped Cream & Crumbled Caramel Shortcake



Cheesecake of the week served with Fresh Cream


Choose 3 scoops from our selection of Ice Creams:

Strawberry, Chocolate, Vanilla, Mint Choc Chip, Toffee Crunch,

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Address

30 Common Road, Earlswood Common, Redhill, Surrey

RH1 6HG

 

Phone

01737 211994

Email

Bookings@thejoshuatree.co.uk

Opening Hours Bar

Mondays - Closed

Tuesday - 5:30 p.m. - 11 p.m.

Wednesday - 5:30 p.m. - 11 p.m.

Thursday - 5:30 p.m. - 11 p.m.

Friday - 5:30 p.m. - 11 p.m.

Saturday, 12:00 p.m. – 11:00 p.m.

Sunday, 12:00 p.m. - 8:00 p.m.


Booking is recommended

Click to book

Food Service for dine in

Monday - Closed

Tuesday - 6:00 p.m. - 9:00 p.m.

Wednesday - 6:00 p.m. - 9:00 p.m.

Thursday - 6:00 p.m. - 9:00 p.m.

Friday - 6:00 p.m. - 9:00 p.m.

Saturday - 12:00 p.m.- 2.30 p.m & 6:00 p.m– 9:00 p.m.

Sunday, 12:00 p.m. - 4:30 p.m.

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