MID WEEK SPECIAL
AVAILABLE TUESDAYS, WEDNESDAYS & THURSDAYS LUNCH TIMES & EVENING
PIE & PUDDING £14.95
Choose from our chef's speciality homemade pies & then any dessert
CHEF’S SPECIALITY HOMEMADE PIES
CHOOSE FROM ONE OF THE FOLLOWING SHORT - CRUST PASTRY TOPPED HOMEMADE PIES
Slow Braised Steak, Ale & Mushroom - £13.95 (1, 3, 4, 6, 7, 9, 12)
Boneless Rabbit, Chicken Breast & Bacon in a Tarragon Cream Sauce - £13.95 (1, 3, 7, 9, 12)
Mixed Game in a Red Wine & Redcurrant Sauce - £13.95 (1, 3, 4, 6, 7, 9, 12)
Add a Stilton Glaze - £1.50
THEN CHOOSE YOUR POTATO ACCOMPANIMENT FROM THE FOLLOWING:
Creamed Mash, Cheesy Mash, Chunky Chips,
Sweet Potato Chips, Julienne Chips, or New Potatoes
Vegetables accompany all of the pies.
DESSERTS
Homemade Fruit Crumble with Creamy Custard, Ice Cream or Cream (1, 3, 7)
Homemade Pecan, Milk Chocolate & Sultana Bread & Butter Pudding with Fresh cream (1, 7, 8)
Homemade Raspberry & Lemon Brûlée (GF) (3, 7)
Warm Treacle Tart with Vanilla Ice Cream (1, 3, 7)
Chocolate Lumpy Bumpy served with Fresh Cream (Layered Chocolate Sponge, Mousse & Cheesecake topped with a Chocolate Ganache Nuts & Chunks of Chocolate) (1, 3, 7, 8)
Neapolitan Sundae (Layers of Vanilla, Strawberry, & Chocolate Ice Creams with Creamy Custard Style Sauce, Fresh Strawberries, & Chocolate Sauce, Topped with Fresh Cream) (1, 3, 7) Served in a knickerbocker glory glass (GF)
Blueberry & Mango Eton Mess (Vanilla & Mango & Lime Ice Cream layered with Crushed Meringue, Blueberry Compote &
Fresh Mango, Mango Puree & Fresh Cream) (GF)
ALL OF THE ABOVE DESSERTS ARE - £5.95 each
Liqueur Affogato: A liqueur drizzled over a Luxury Vanilla Seed Ice Cream with an Espresso on the side (choose between Baileys, Tia Maria or Cointreau) - £5.15 (7)
WHY NOT ENJOY A BOTTLE OF MONSOON VALLEY DESSERT WINE - £16.95
Choose from our selection of Ice Creams: choose from the following flavours
Strawberry
Chocolate
Vanilla
Mint Choc Chip
Raspberry Ripple
Toffee Crunch
£1.00 per scoop, choose as many scoops as you like, mix your flavours (8)
Selection of Sorbet: choose from the following flavours
Lemon
Mango & or Raspberry
£1.35 per scoop, choose as many scoops as you like, mix your flavours
CHEESE BOARDS
Selection of Cheese and
Biscuits - £6.75
(Brie, Stilton, Cheddar & an Unpasteurised
Camembert) (1, 7, 11)
PORT
125ml Flutes of:
Late Bottled Vintage - £6.95
10yr Tawny - £7.95
50ml of:
Late Bottled Vintage - £2.85
10yr Tawny - £3.80
BRANDY all 35ml
Courvoisier - £3.05
Reserve de Martell - £3.10
Remy Martin VSOP - £4.15
Hennessy Fine de Cognac - £4.15
Hennessy XO - £8.95
COFFEES
Filter or Decaffeinated Coffee - £2.75
Cappuccino - £3.25
Latte - £3.25
Espresso - £2.30
Double Espresso - £3.25
Pot of Tea, Decaffeinated & Herbal Teas Available - £2.75
Hot Chocolate - £3.25
LIQUEUR COFFEES - £6.50
Baileys
Caribbean-Dark Rum
Café Benedictine-Benedictine
Highland-Bells Whisky
Parisian-Brandy
Café Seville-Cointreau
Irish-Jameson
Calypso-Tia Maria
PLEASE NOTE -
All of our dishes are cooked to order with fresh produce - this may, on certain dishes, mean allowing a 30-minute cooking time. We thank you for your patience.
ALLERGY INFORMATION –
1) Cereals including gluten 2) Crustaceans 3)Eggs 4)Fish 5)Peanuts 6)Soybeans 7)Milk 8) Nuts 9) Celery 10) Mustard 11) Sesame Seeds
12) Sulphates 13) Lupin 14) Molluscs
PLEASE NOTE -
All of our dishes are prepared and cooked in an environment where nuts, gluten, dairy & other allergens are present,
Our menu descriptions do not list all ingredients, if you have an allergy please speak to a member of staff before placing your order. Thank You.
Contact us in Redhill, Surrey, to find out more about our pub restaurant.