Available between 12.30pm and 8.00pm

Homemade Tomato & Basil Soup with Crusty Bread & Butter (V)

Traditional Prawn Cocktail with a Homemade Marie Rose Sauce

Tempura Battered Brie, Crispy Pancetta, Rocket & a Homemade Red Onion Marmalade (vegetarian option is served with vegetable

crisps instead of pancetta)

Char-grilled Chicken & Crispy Lamb in a Melted Garlic & Chilli Butter with Toasted Dipping Bread

Moules Mariner: fresh mussels steamed in white wine with onion & garlic (gluten free)

Free Range Roast Turkey, with a Homemade Sausage, Cranberry, Apricot & Chestnut Stuffing & Yorkshire Pudding (Our turkeys are selected by Robert & Edwards, from the John Howe Turkey Farm) Dripping Roasted Potatoes & Fresh Vegetables

Cauliflower & Red Pepper Curry, Homemade Onion Bhaji, Basmati Rice & Papadum VEGAN

Parmesan Glazed Cod Fillet with a Mushroom & Mustard Infused Cream Sauce, Creamed Mash & Fresh vegetables

BBQ Belly Pork with Bubble & Squeak, Fresh Vegetables & Crackling

Mixed Game Pie (diced game in a piquant cracked black pepper red wine, cider & cranberry sauce) with Creamed Mash & Fresh Vegetables

Christmas Pudding with Homemade Brandy Toffee Sauce

Homemade Apple, Cranberry & Rhubarb Crumble with Custard or Ice Cream

Baked Vanilla Cheesecake with a Terry’s Chocolate Orange Sauce & Fresh Whipped Cream

Selection of Cheese and Biscuits (Brie, Stilton, Cheddar & an Unpasteurised Camembert) with Apricots, Walnuts & Chutney

2 Courses £26.00 per head

3 Courses £32.00 per head

Allergy Information

Please note all of our dishes are prepared in an environment where nuts, gluten, dairy & other allergens are present, our menu descriptions do not list all

ingredients, if you or a party member have an allergy please speak to a member of staff before placing your order.

The management reserves the right to alter the menus subject to conditions beyond their control, wherever possible the party leader will be notified of the


To book your table please call on 01737 211994 or email your enquiry to

All meals are to be pre ordered and paid for by 18 th December.

The full children’s menu is available including smaller portions of our Roast Turkey

Contact us in Redhill, Surrey, for more information about our pub restaurant.



30 Common Road, Earlswood Common, Redhill, Surrey




01737 211994


Opening Hours Bar

Mondays - Closed

Tuesday - 5:30 p.m. - 11 p.m.

Wednesday - 5:30 p.m. - 11 p.m.

Thursday - 5:30 p.m. - 11 p.m.

Friday - 5:30 p.m. - 11 p.m.

Saturday, 12:00 p.m. – 11:00 p.m.

Sunday, 12:00 p.m. - 8:00 p.m.

Booking is recommended

Click to book

Food Service for dine in

Monday - Closed

Tuesday - 6:00 p.m. - 9:00 p.m.

Wednesday - 6:00 p.m. - 9:00 p.m.

Thursday - 6:00 p.m. - 9:00 p.m.

Friday - 6:00 p.m. - 9:00 p.m.

Saturday - 12:00 p.m.- 2.30 p.m & 6:00 p.m– 9:00 p.m.

Sunday, 12:00 p.m. - 4:30 p.m.

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